Cub, the drinks-led dining experience by award-winning duo Ryan Chetiyawardana (aka Mr Lyan) and Douglas McMaster, has partnered with Seedlip, the world's first Non-Alcoholic Spirit, to curate a series of summer supper clubs.

The first Cub x Seedlip Supper Club promises to be a feast for both the eyes and the senses. The exclusive menu makes use of commonly discarded ingredients and takes its cues from the edible plants grown in this extraordinary central London garden. The food, served as a family feast, will be paired  with No & Low alcohol cocktails created using Seedlip Spirits & their new sister range of Non-Alcoholic Aperitifs, Æcorn. Each drink or dish leads to the next, demonstrating innovative techniques and unique flavour combinations.

Queen of herbs, Jekka McVicar, will also be on hand to share her wisdom with guests and inspire everyone to grow and use more herbs in their own cooking.

For dietary requirements and further information, email [email protected].

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